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Game: A Cookbook

January 31, 2010 Books
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There are a lot of myths about game. It’s hard to get hold of.  It tastes strong, sometimes bitter.  You’ll crack your teeth on lead shot. You can ruin a dish by cooking it for a few seconds too long. As with all myths, these and most of the rest are completely untrue. Game has [...]

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Marlow & Daughters, old fashioned butchery

April 8, 2009 Food politics

I think I’ve just found a new hero… I love seeing food producers who are passionate about what they do. That passion and dedication invariably influences the quality of their products. This is a classic example. This is back-to-basics butchery, careful handling of top quality ingredients. Meat preparation the old fashioned way. Would it be [...]

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Yorkshire puddings

March 8, 2009 Food & drink
Yorkshire pudding

Yorkshire puddings are a northern classic, famous the world over, but they taste best when made in Yorkshire. Everybody has their own way of making Yorkshire puddings – nobody’s right or wrong. Here’s my version.

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