May 9, 2010 Food & drink 
Making cheese has always seemed difficult and outside of my capabilities, something best left to other people who know what they’re doing. Like the French. If you think that, this recipe could change your view. Paneer is a type of Indian cheese that’s used as the protein element of several classic vegetarian dishes from the [...]
Read the full article → September 22, 2009 Food & drink 
Making butter is simple. It’s really just very agitated cream. The craft of making butter seems to have been lost. In past centuries, most butter was made by hand using methods similar to this. These are forgotten skills now, so much so that actually doing it yourself by hand and seeing a pat of butter [...]
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