Comments on: Ametilles Garapinyades, or sugared almonds

By: Baking Serendipity

Baking Serendipity — Wed, 28 Jul 2010 23:08:12 +0000

These sound like an amazing snack!

By: Sara

Sara — Tue, 27 Jul 2010 12:45:19 +0000

There is nothing better atop a salad than sugared almonds. These really are one of my favorite treats.

By: Alison

Alison — Mon, 26 Jul 2010 15:50:26 +0000

This totally puts a twist on my usual afternoon almond snack. Thank you for posting!

By: Liv Wan

Liv Wan — Mon, 26 Jul 2010 08:02:19 +0000

Ohh… I've been looking for a recipe like this sugared almonds for a long time and now I finally found it in your blog. Thank you so much for sharing this impressively short but great recipe. Cheers !

By: Adelina

Adelina — Mon, 26 Jul 2010 05:02:07 +0000

This sound delicious. Thanks!

By: Rochelle (Acquired T

Rochelle (Acquired T — Mon, 26 Jul 2010 01:45:10 +0000

These look fantastic! I could imagine eatting them as a sweet snack or adding to a bowl of vanilla ice cream

By: Nicole @ The Dirty O

Nicole @ The Dirty O — Mon, 26 Jul 2010 01:22:34 +0000

Wow!!! Almonds are one of my most loved flavors… sugared makes it all the more loved. Thanks for sharing.

By: Jessie -- The Messie

Jessie -- The Messie — Mon, 26 Jul 2010 00:34:07 +0000

definitely the perfect combo of sweet and salty… yum. looks wonderful

By: Lauren

Lauren — Sun, 25 Jul 2010 21:25:52 +0000

I love sugared almonds, but have never tried to make them myself. I did try making toasted caramelised nuts at christmas, and they were wonderful, so I can imagine that the homemade version of sugared almonds would be pretty amazing too.

By: molly

molly — Sun, 25 Jul 2010 20:33:17 +0000

I have a special weakness for fiendishly short. And difficult. And delicious. Yum.