Comments on: Badami rogan josh, or lamb cooked in a dark almond sauce http://www.them-apples.co.uk/2010/05/badami-rogan-josh-or-lamb-cooked-in-a-dark-almond-sauce/ food and cooking in Saltaire, Yorkshire Mon, 06 Feb 2012 12:23:44 +0000 hourly 1 By: Dawn@CocinaSavanthttp://www.them-apples.co.uk/2010/05/badami-rogan-josh-or-lamb-cooked-in-a-dark-almond-sauce/comment-page-1/#comment-862 Dawn@CocinaSavant Fri, 14 May 2010 16:55:10 +0000 http://www.them-apples.co.uk/?p=586#comment-862 oooh man. this is one of my favorite dishes when we go out to eat, but i always assume dishes like this are much more difficult. i'll have to try this soon since your pictures make it look so mouth watering :) oooh man. this is one of my favorite dishes when we go out to eat, but i always assume dishes like this are much more difficult. i’ll have to try this soon since your pictures make it look so mouth watering :)

]]> By: Laurenhttp://www.them-apples.co.uk/2010/05/badami-rogan-josh-or-lamb-cooked-in-a-dark-almond-sauce/comment-page-1/#comment-851 Lauren Thu, 13 May 2010 11:49:39 +0000 http://www.them-apples.co.uk/?p=586#comment-851 It's settled I so have to make this. It sounds wonderful, and I always love making new curries. Perfect! It's settled I so have to make this. It sounds wonderful, and I always love making new curries. Perfect!

]]> By: Kathy Gorihttp://www.them-apples.co.uk/2010/05/badami-rogan-josh-or-lamb-cooked-in-a-dark-almond-sauce/comment-page-1/#comment-848 Kathy Gori Thu, 13 May 2010 04:52:28 +0000 http://www.them-apples.co.uk/?p=586#comment-848 One of my favorite dishes. Beautifully done! One of my favorite dishes. Beautifully done!

]]> By: Lawyer Loves Lunchhttp://www.them-apples.co.uk/2010/05/badami-rogan-josh-or-lamb-cooked-in-a-dark-almond-sauce/comment-page-1/#comment-843 Lawyer Loves Lunch Wed, 12 May 2010 19:55:56 +0000 http://www.them-apples.co.uk/?p=586#comment-843 How embarrassing is it that I'm South Asian and have never made this? It looks and sounds delicious and I have bookmarked it as something I must make soon (to maintain what little South Asian street cred I may have left) :) How embarrassing is it that I'm South Asian and have never made this? It looks and sounds delicious and I have bookmarked it as something I must make soon (to maintain what little South Asian street cred I may have left) :)

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